Product News
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05-08-2024
Vacuum spraying equipment technological advantages
Spray pet food, fish feed and other products, suitable for production lines with high-fat content feed, batch spraying and seasoning mixing. The obvious advantages of vacuum spraying are that the liquid addition ratio can reach up to 30%, and the accuracy and uniformity of liquid spraying are high
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29-07-2024
The production process of oatmeal
The process of making oatmeal is a complex and intricate technique that involves multiple steps to ensure the quality and taste of the final product. The following are the main steps in making oatmeal
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15-07-2024
Multi functional frying machine
The continuous frying machine adopts an extracorporeal circulation heating method for frying oil. The heater is external and separated from the pot body. The high-temperature resistant circulating oil pump circulates the frying oil and completes the heating process through the heater. The heating area of the heater is large, and the circulating oil heats up quickly. The frying oil temperature is automatically controlled; External dual channel oil filtration device, thorough oil residue filtration, easy to cut and clean; The oil tank and external circulation are equipped with insulation devices; The heating system can use coal, oil/gas, or biomass burners for heating.
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08-07-2024
Fryer for snacks
The frying equipment is divided into continuous fryers and batch fryers, which use high-temperature frying to give the materials a fragrance and quality. It integrates functions such as frying, de-oiling, and conveying, with a compact structure and functionality.
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01-07-2024
Fully automatic continuous fryer for puffed snacks and snacks
The frying equipment is divided into continuous fryers and batch fryers, which use high-temperature frying to give the materials a fragrance and quality. It integrates functions such as frying, de-oiling, and conveying, with a compact structure and functionality. This equipment is mainly used for frying and expanding extruded products, such as Prawn cracker slices, crisps, potato chips, potato chips, etc., and can also be used for frying other similar products.
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30-06-2024
Corn snack production line
Can Mixing corn flour,wheat four,potato flour etc.., and after being evenly mixed, the material is conveyed to the twin-screw main machine by screw conveying, the twin-screw is pre-gelatinized by extrusion, high temperature and high pressure, the mold is molded to produce the product, the oven is dried to remove excess water, and then seasoned by the drum. Spray the seasonings and finally produce puffed doughnuts of various flavors.
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27-06-2024
Advantages of automatic popcorn machine
Popcorn machine mainly consists of a pot body, a frame body, a stirring system, a heating system, a speed control transmission device, a stirring shaft, a pot body flipping system, etc. It adopts a hemispherical stainless steel pot body formed by one-time stamping, and uses heating forms such as steam, liquefied gas, and natural gas.
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27-06-2024
Analysis on the pet chews processing technology
Health, leisure and entertainment are the basic meanings of chewing snacks products for pets. SHANDONG XINHUA. focuses on the research and development and manufacture of pet food processing equipment, with different processes and different mechanical configurations to ensure meeting wider customer needs.
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27-06-2024
the processing technology of pet chews snack
The raw materials are mainly starch, edible glue and oil: screw extrusion, forming and cutting, and air-drying process. Generally, high-temperature extrusion for sterilize the raw materials, then formed by a single-screw extruder, cutting after cooling, and drying finally. This is a typical example of conventional intensive production. The process is simple and the operation is convenient. The products to be various types and tastes, and various nutritional elements can be added during production to supplement the nutrition and health of the food. At present, it is favored by regular customers.
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27-06-2024
the processing technology of pet chews
The raw materials are mainly starch, edible glue and oil: screw extrusion, forming and cutting, and air-drying process. Generally, high-temperature extrusion for sterilize the raw materials, then formed by a single-screw extruder, cutting after cooling, and drying finally. This is a typical example of conventional intensive production. The process is simple and the operation is convenient. The products to be various types and tastes, and various nutritional elements can be added during production to supplement the nutrition and health of the food. At present, it is favored by regular customers.