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corn flakes production line, corn snack machine, pet food processing line, modified startch product

corn flakes production line, popcorn machine, snack machine, fish food processing line, modified starch production line, pet food machine, extruder

  • Corn Flakes Breakfast Cereal Making Machine Line

    Corn Flakes Breakfast Cereal Making Machine Line

    Corn flakes machine and breakfast cereals making machine use corn and other cereals as main material, through mixing,extruding or boiling, planishing, drying, baking, coating and cooling, to get crispy flakes.

  • Snack Food Processing Machine

    Snack Food Processing Machine

    Puffed snack production line uses various natural grains, such as corn, rice, oats and wheat, as the main raw materials, and uses twin-screw extrusion technology to produce various granular, flake or profiled cereal puffed foods, such as cereal,snack, Breakfast cereal, etc; This type of product can be used as both snacks.

  • Fish Feed Processing Machine

    Fish Feed Processing Machine

    The production line of fish grain and aquatic feed can produce various specifications of fish feed products with protein content. It can produce floating fish feed, and sink fish feed.

  • Modified Starch Pregelatinized Starch Processing Machine

    Modified Starch Pregelatinized Starch Processing Machine

    Modified starch (pre gelatinized starch) production line selects Corn starch, cassava starch, Potato starch, etc. as the main raw materials according to different product needs

  • Textured Fiber Soya Protein Food Production Line

    Textured Fiber Soya Protein Food Production Line

    Adopt low-temperature soybean meal as main material to produce new food which looks like muscle and has the sense of mastication. This kind of food has high nutrition and can be widely applied in many industries: ham, cam, fast-food, instant-cool food etc.

  • Food Extruder Feed Extruder

    Food Extruder Feed Extruder

    The twin screw extruder is mainly composed of six parts: extrusion system, electric control system, temperature control system, transmission system, feeding system, and shaping system;

  • Industrial Baking Machine

    Industrial Baking Machine

    The multi-layer baking machine is a commonly used baking machine in the food industry. Its core function is to dry the product's moisture, making it have a better taste and longer expire. Suitable for various types of puffed snacks, nutritional powders, breadcrumbs, pet foods, soy protein, etc.

  • Food Packaging Machine

    Food Packaging Machine

    Suitable to package fragile materials demanding high accuracy, such as puffed food, corn flakes, pet food, baby food, crispy rice, jelly, candy, pistachio, apple slices, dumpling, chocolate, small hardware’s, medicine, etc.

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About Us
HXSD MACHINERY
HXSD MACHINERY

HXSD is a manufacturer of better quality extrusion technology for food industries, pet food industries, fish feed industries. We have well-experienced managers, outstanding engineers and well-trained technical workers providing specialist designs and practical solutions for a wide range of process needs. By constant technical exchange with well known firms of the same line in the world and also by introduction of advanced techniques and experiences into our company, we have established a strong technical guarantee system. In our management, it adheres to the principle of whole-hearted attitude, good credit, excellent quality and perfect service, and exerts strict quality control in production, sales and after-sales service. We base our products development and improvement on the suggestions and demands of our customers.

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  • Industrial Snack food machine
    Industrial Snack food machine

    This Snack food machine can automatically finish mixing the raw material, extrusion, core filling, press shapes, cutting, coating, flavoring at one time.

    2610-2026
  • Introduction to the difficulties of macaroni extrusion
    Introduction to the difficulties of macaroni extrusion

    Macaroni extrusion molding is the core process of the entire production line and also the most difficult part of process control, directly determining the product appearance, density, taste, and yield. In actual production, the extrusion process is highly susceptible to the influence of raw material ratio, dough state, temperature, pressure, and mold precision, resulting in various process challenges.

    0510-2026
  • Introduce of macaroni moulds
    Introduce of macaroni moulds

    This macaroni forming mold is crafted from precision-machined brass and polytetrafluoroethylene (PTFE), making it compatible with various fully automated macaroni production lines. It boasts high hardness and strong wear resistance, ensuring no deformation or rusting even after prolonged use, thus meeting food production safety standards. The mold comes in a full range of specifications, enabling the production of various classic shapes such as straight tubes, bends, spirals, shells

    3009-2026